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The Most Moist and Tender Banana Bread Recipe

Do you want a delicious, moist and tender banana bread?? Just follow the recipe, this banana bread with a wonderful combination of vanilla and banana smell always make you go back for another slice. This perfect bread is great with coffee or tea for breakfast or a tasty snack after a busy day …
banana bread
banana bread

Ingredients for banana bread

  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1 egg
  • 1/4 cup butter
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 teaspoon vanilla extract

ingredients for banana bread

ingredients for banana bread

Directions

First preheat the oven to 350 F. Then in a large bowl whisk the flour, baking powder and salt and set aside.

whisk ingredients
whisk ingredients

In another bowl beat the room temperature butter and sugar with a electric beater and mix them well.

beat the butter and sugar
beat the butter and sugar

In separate bowl beat the room temperature egg with a spoon.

beat the egg
beat the egg

Add the beaten egg to the sugar and butter mixture and beat until blended.

beat ingredients
beat ingredients

Mash the bananas with a spoon.

mash the bananas
mash the bananas

Add the mashed banana  and vanilla extract to the egg mixture and blend them all together well.

add mashed banana
add mashed banana

Now pour the banana mixture into the flour mixture.

add mixture to the flour
add mixture to the flour

Stir until blended but don’t over mix the batter.

bread batter
bread batter

Lightly grease a 7*3.5 inch loaf pan and then Pour the batter into it.

pour in the batter
pour in the batter

Now place the filled loaf pan in the preheated oven for 30 to 40 minutes until a toothpick inserted into center of the bread comes out clean.

bake the bread
bake the bread

Let the banana bread cool in the loaf pan for 10 minutes and then serve it and enjoy.

banana bread
banana bread

 

 

 

 

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