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Easy Chocolate Cup Cake Recipe

I bet you this is the easiest cupcake recipe you will ever make. If you are in love with chocolate like me don’t waste time and make it as soon as you can and enjoy the ease of making and the perfect taste of this moist and soft cupcake …

chocolate cupcake
chocolate cupcake
  • 1 , 1/3 cups all-purpose flour
  • 2 eggs
  • 2/3 cup sugar
  • 1/2 cup milk
  • 1/2 cup melted butter
  • 1/3 cup cocoa powder
  • 1 teaspoon vanilla extract
  • 1, 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
ingredients for chocolate cupcake
ingredients for chocolate cupcake

directions

First preheat the oven to 350 F then sift the flour, cocoa powder, salt and baking powder.

sift ingredients
sift ingredients

Remember to use room temperature ingredients to have a perfect cupcake. Add the eggs and sugar in a bowl beat them with an electric beater for 2 to 3 minutes until its smooth, light and foamy.

beat egg and sugar
beat egg and sugar

Then add melted butter and the vanilla extract, beat a little until blended. Pour in the milk and beat them a little until blended.

add butter
add butter

Now add half of the flour and mix until blended and then add the remaining flour and mix, remember not to over mix the batter.

add flour mixture
add flour mixture

The cup cake batter is ready so line one 12-cup muffin tin with liners.

cake batter
cake batter

Divide the butter in the prepared muffin tin and fill each cup about 2/3 full.

pour batter in muffin tins
pour batter in muffin tins

Now place the muffin tin in preheated oven until the cake tester inserted into the center of the cupcakes comes out clean this takes about 15 to 20 minutes.

cupcake is ready
cupcake is ready

Your delicious chocolate cupcakes are ready now so let them cool and then frost and decorate as desired.

chocolate cupcake
chocolate cupcake

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