Easy Caramel Milkshake Recipe

I’ve been in a milkshake kind of mood lately and Fortunately, Everyone likes milkshake, so let’s make our day sweet with a homemade caramel sauce and chocolate chip milkshake that is ready in a blink of an eye.

Servings 2
Calories per serving 555 Cals
Prepare Time 5 min
Cook Time 7 min
Total Time 12 min

Ingredients

1 cup cold milk
300 gram vanilla ice cream
60 gram caramel sauce
60 gram chocolate chips

Instructions:

1
Choose your glasses and decorate them like the picture with caramel sauce.

Choose your glasses and decorate them like the picture with caramel sauce.

2
Pour the milk in blender and add chocolate chip too, pulse the blender and blend them well.

Pour the milk in blender and add chocolate chip too, pulse the blender and blend them well.

3
Add caramel sauce and vanilla ice cream into the milk mixture.

Add caramel sauce and vanilla ice cream into the milk mixture.

4
Pulse and blend the ingredients well again. The milkshake is ready

Pulse and blend the ingredients well again. The milkshake is ready

5
Pour the milkshake into the glasses.

Pour the milkshake into the glasses.

6
Top the milkshake with caramel sauce.

Top the milkshake with caramel sauce.

7
Serve the milkshake immediately and enjoy.

Serve the milkshake immediately and enjoy.

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Cook Detail

Servings 2
Calories per serving 555 Cals
Prepare Time 5 min
Cook Time 7 min
Total Time 12 min

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Nutrition Facts (per serving)

Calories 555 Cals
Calcium, Ca 342.71 mg
Carbohydrate 61.12 g
Cholesterol 81.02 mg
Fat 30.99 g
Fiber 2.97 g
Folate 14.25 ug
Iron, Fe 1.81 mg
Magnesium, Mg 72.89 mg
Niacin 0.49 mg
Protein 10.47 g
Sodium, Na 188.28 mg
Sugars 54.47 g
Thiamin 0.13 mg
Vitamin A 849.65 iu
Vitamin B6 0.12 mg
Vitamin C 0.91 mg