The Best Chocolate Chip Cookies Recipe

masoume
Cookies with chocolate chip next to a glass of milk

The unique taste of the cookie with the crunchy texture of the first layer in combination with the soft texture and many chocolates between the crispness and softness of this cookie can surprise you. It has simple ingredients and will be ready in 20-30 minutes.

Ingredients

110 garms butter
0.5 cup brown sugar
0.5 cup sugar
1 large egg
1 large yolk
1 tsp vanilla
175 gram( 1 cup and 3 tablespoons) flour
0.5 tsp baking powder
0.5 tsp baking soda
0.12 tsp salt

Instructions:

1
Butter is melting in a frying pan

Pour the butter in the pan and let it melt over low heat.

2
Heating the butter in a frying pan

After the butter is completely melted, let it bubble for one or two minutes on the heat until the buttermilk comes out.

3
Butter and brown sugar and white sugar in a crystal bowl

Pour the butter into a bowl and add sugars to the butter.

4
Brown sugar and melted butter mixture in a crystal bowl

Mix the butter and sugar with a mixer until smooth.

5
Egg and brown sugar and butter in a crystal bowl

Add egg and yolk to the sugar and butter mixture.

6
 mixing butter ,sugar and egg with electric mixer

Stir the mixture with a mixer or if not , stir for 3-4 minutes with a hand mixer.

7
 Adding vanilla extract to the mixture of sugar and egg in a crystal bowl

add vanilla and stir.

8
 Adding flour , baking powder and salt to the wet ingredients

mix flour, baking powder and salt together and add to the wet ingredients.

9
Cookie dough in a crystal bowl

Mix all the ingredients with a spatula or spoon until the dough is smooth.

10
Chocolate chip on cookie dough in a crystal bowl

add chocolate chip to the dough.

11
Cookie dough with chocolate chip in a crystal bowl

Mix the chocolates thoroughly with the dough until it is mixed in the dough smoothly.

12
Chocolate chip cookies ready to go in the oven

Scoop the dough ‌ or roll it by hand.‌ put it on greaseproof paper in the tray and press it with spoon until it is flat.

13
Baked cookies on greaseproof paper

Finally, put the tray in a preheated oven at about 190 degrees Celsius for 8 minutes to cook.

14
Photograph of chocolate cookies stacked on top of each other

After bringing out from the oven, allow a few minutes to cool.

15
Cookies with chocolate chip next to a milk bottle

you can serve them with a hot drink like milk.

Reviews (0)

Cook Detail

Servings 20
Calories per serving 111 Cals
Prepare Time 15 min
Cook Time 8 min
Total Time 23 min

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Tips and tricks

  • The first two steps you need to heat the butter are very important. Be sure to do it.
  • This dough does not need to be kneaded so do not.
  • Oven temperature and cooking time are very, very important. Be careful, if it is more or less, you will not get the desired result.
  • Let it cool, then touch it. If you touch the hot cookie, its texture and shape will change.

Background & History

I have baked cookies before, but my experience, although it tasted good, was not very satisfying in terms of texture. by making this cookie, its result was good and more delicious.

Nutrition Facts (per serving)

Calories 111 Cals
Calcium, Ca 13.64 mg
Carbohydrate 15.38 g
Cholesterol 30.35 mg
Fat 5.02 g
Fiber 0.24 g
Folate 4.9 ug
Iron, Fe 0.2 mg
Magnesium, Mg 2.78 mg
Niacin 0.11 mg
Protein 1.39 g
Sodium, Na 51.36 mg
Sugars 8.57 g
Thiamin 0.01 mg
Vitamin A 163.21 iu
Vitamin B6 0 mg
Vitamin C 0 mg