The Best Ground Beef Shepherd's Pie Recipe

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Shepherd's pie is a traditional dish with lots of fans because it is very nutritious and full of proteins and vegetables and could become a wonderful family meal. This is the best thing I have ever had and I suggest you try it too.


1 Large Onion
3 Cloves Garlic
500 Grams Beaf
1 Large Carrots
2 Tablespoons Flour
2 Tablespoons Tomato paste
3 Large Potato
50 Grams Butter
0.25 cup Milk
1 Cup Grated pizza cheese
1 Teaspoon Salt
1 Teaspoon Red pepper
1 Teaspoon Thyme powder
1 Cup Meat juice


shepherd’s pieمواد اولیه

First, let's prepare the shepherd's pie ingredients.

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Peel and cut the potatoes in pieces and cook them.

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Chop the garlic and onion and fry them with a sprinkle of turmeric powder.

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Grate the carrots and add them to the onion.

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Add the ground beef to the mixture and cook for about ten minutes until they change in colour.

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Then add the flour to the mixture.

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Add the tomato paste to the mixture and let them cook for a few minutes.

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Pour the meat juice into the pan as well and mix it with the beef.

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Add the green peas and thyme powder and mix them and let them cook on the heat for 10 minutes.

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You should prepare the mashed potato after you cooked the beef. Mash the cooked potatoes and mix them with butter.

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Add milk and whisk well.

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Add pizza cheese, pepper and salt and whisk well.

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Put the beef layer inside a proper dish.

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Cover the beef layer with the mashed potato. you can carve shapes on it with a fork.

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Put it inside the oven at 200°C (390°F) for about 30 minutes. Your Shepherd's pie is ready.

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Cook Detail

Servings 4
Calories per serving 681 Cals
Prepare Time 40 min
Cook Time 30 min
Total Time 70 min


Cooking Method

Tips and tricks

  • Never omit the beef juice from your recipe. It gives an amazing taste to your Shepherd's pie.
  • You can serve it in a big dish or use one dish for each person like me.

Background & History

This is a traditional British dish made with a potato topping and ground meat filling. There are a lots of different recipes for Shepherd's pie but this recipe is the best one I found.

Nutrition Facts (per serving)

Calories 681 Cals
Calcium, Ca 241.41 mg
Carbohydrate 58.01 g
Cholesterol 129.23 mg
Fat 33.37 g
Fiber 7.58 g
Folate 65.13 ug
Iron, Fe 5.77 mg
Magnesium, Mg 106.68 mg
Niacin 9.69 mg
Protein 38.28 g
Sodium, Na 1068.95 mg
Sugars 6.8 g
Thiamin 0.34 mg
Vitamin A 3862.49 iu
Vitamin B6 1.41 mg
Vitamin C 61.33 mg