سوپ گوجه

If you are looking for a delicious, simple and fast soup recipe I recommend you to try tomato soup which is wonderful and has a especial flavor. I'm sure after trying it you won't believe you made this delicious soup only with tomatoes.

Ingredients

1 kg tomato
1 medium onions
4 cloves garlic
2 tablespoons olive oil
1 cup Bouillon
0.5 cup milk
1 teaspoon paprika
1 teaspoon salt
0.5 teaspoon chili powder
2 leaf Bay laurel

Instructions:

1
سوپ گوجه

Cut the tomatoes in half, chop the onions and place them on the oven tray with garlic, salt, pepper, olive oil and bey laurel. Cook them in the oven at 200C for 40 minutes.

2
سوپ گوجه

Take everything out of the oven and separate the bay laurel and cook the rest with bouillon and paprika in medium heat on the stove for 10 minutes.

3
میکس کردن سوپ گوجه

After cooking them for 10 minutes let them cool down a bit, then pour the mixture into a food processer or mash it with an electric potato masher.

4
سوپ گوجه

Return the mixture into the pot and let it cook for 10 more minutes on medium heat. Add the milk after 10 minutes and let it stay on the heat a bit longer.

5
سوپ گوجه

Our tomato soup is ready in a few minutes. You can decorate it with some cream and basil.

6
سوپ گوجه

You can also toast some sliced bread with butter and enjoy them with your soup. Believe me, it is going to taste perfect.

Reviews (0)

Cook Detail

Servings 2
Calories per serving 279 Cals
Prepare Time 5 min
Cook Time 60 min
Total Time 65 min

Meta

Cooking Method
Course
Diet
Difficulty
Dish Type
Meal

Tips and tricks

  • If you don't have bouillon at home you can use chicken stock, and if you are a vegetarian you can use water or some vegetable juice instead.
  • You can use dried herbs such as dried basil and parsley in your soup.
  • You can change the viscosity of your soup by adding more water of bouillon, but I think this recipe is the perfect balance and it is really delicious this way.

Background & History

Tomato soups are made in different ways. They could be served cold or hot. This tomato soup is really special too.

Nutrition Facts (per serving)

Calories 279 Cals
Calcium, Ca 127.96 mg
Carbohydrate 27.43 g
Cholesterol 8.5 mg
Fat 17.02 g
Fiber 6.2 g
Folate 159.43 ug
Iron, Fe 3.12 mg
Magnesium, Mg 57.39 mg
Niacin 3.58 mg
Protein 9.73 g
Sodium, Na 1867.79 mg
Sugars 6.16 g
Thiamin 0.33 mg
Vitamin A 8347.02 iu
Vitamin B6 0.49 mg
Vitamin C 85.95 mg