these super soft and chewy chocolate chip cookies are the most popular cookie recipe which I guarantee the chewiest chocolate chip cookie texture. Big chocolate chunks promise chocolate in every single bite.

Servings 4
Calories per serving 924 Cals
Prepare Time 15 min
Cook Time 15 min
Total Time 30 min

Ingredients

115 grams Unsalted butter
100 grams Brown sugar
100 grams Granulated sugar
1 large Egg
1 teaspoon Vanilla extract
185 grams All-purpose flour
7.5 grams Corn starch
2.5 grams Baking soda
2.5 grams Salt
250 grams Chocolate chip

Instructions:

1

Let all ingredients reach room temperature.

2

In a medium bowl, whisk the butter and sugar together until no sugar lumps remain.

3

Whisk in the egg and vanilla extract and stir well.

4

Whisk the flour, baking soda, and salt together in a large bowl. Pour the wet ingredients into the dry ingredients and mix with a large spoon or rubber spatula. The dough will be very soft, yet thick

5

Fold in the chocolate chunks and do your best to combine them

6

Cover the dough and chill in the refrigerator for 1 hour

7

Take the dough out of the refrigerator and allow it to slightly soften at room temperature. Roll the dough into balls, using an ice cream scoop helps you to have the same balls. Place the balls of dough onto each cookie sheet

8

cook them at 160°C for 15-18 min

9

Allow cooling on the cookie sheet for 10 minutes before transferring to a wire rack to cool completely Help yourself!

Cook Detail

Servings 4
Calories per serving 924 Cals
Prepare Time 15 min
Cook Time 15 min
Total Time 30 min

Meta

Cooking Method
Course
Cuisine
Difficulty
Dish Type

Tips and tricks

  • the electrical oven temperature must be about 15-20 degrees lower.
  • You can use crushed chocolate instead.
  • Chilling is mandatory. Don't forget

Background & History

The flavor and texture of these cookies are unparalleled by any other recipe. Do you know anyone who does not like that?

Nutrition Facts (per serving)

Calories 924 Cals
Calcium, Ca 67.15 mg
Carbohydrate 124.37 g
Cholesterol 110.81 mg
Fat 45.71 g
Fiber 5.27 g
Folate 20.27 ug
Iron, Fe 4.37 mg
Magnesium, Mg 97.2 mg
Niacin 1.07 mg
Protein 9.43 g
Sodium, Na 455.09 mg
Sugars 80.04 g
Thiamin 0.08 mg
Vitamin A 785.96 iu
Vitamin B6 0.08 mg
Vitamin C 0 mg