every one should know how to make bechamel sauce in home, don’t you think so? this tasty white sauce can make everything more delicious and creamy. here I’m going to share the recipe of bechamel sauce with parmesan cheese with you that’s perfect, try it and enjoy …
ingredients for bechamel sauce
- 2 tablespoons all-purpose flour
- 1/2 cup parmesan cheese
- 3 tablespoons butter
- 2 cups milk
- salt and black pepper to taste
first place the butter in a saucepan over medium heat.
add the flour when the butter melt.
mix the flour and the melted butter. stir constantly until the paste cooks and bubbles a bit.
now pour in the milk and whisk continuously until combine.
add black pepper or any other spices you prefer and stir well.
simmer and whisk for 10 to 15 minutes on low heat until the mixture cook and thickened enough. now your bechamel sauce is ready to use but if you follow the next step you will have the most delicious white sauce ever…
at the end add the parmesan cheese.
stir until the cheese melt and the mixture is smooth and thickened.
now your creamy cheesy sauce is ready to enjoy.