Of course, the milkshake is a delicious and cold drink that is a mixture of milk, ice cream, and types of fruits. But the aroma and flavor of banana in the shake make it more delicious.

Servings 1
Calories per serving 554 Cals
Prepare Time 15 min
Cook Time 0 min
Total Time 15 min

Ingredients

0.5 Cup Milk
2 Large Banana
1 Cup Ice cream
0.25 Cup Honey
1 tsp Vanilla

Instructions:

1

Prepare the necessary ingredients with a cup of ice.

2

Slice bananas and put them in the fridge for 10 minutes. Then mix them with some pieces of ice.

3

In this step, add the milk which is can be different types of low-fat, high-fat, and soy milk. Then mix them well.

4

In this step, add 3 scoops of ice cream, and vanilla to milk and banana then mix them completely. Now we can add sugar or honey to them as desired.

5

After all the ingredients are well mixed, pour it into a simple glass or a glass with chocolate sauce on the wall, and garnish it with whipped cream, chocolate, biscuit powder, or whatever we like.

Cook Detail

Servings 1
Calories per serving 554 Cals
Prepare Time 15 min
Cook Time 0 min
Total Time 15 min

Meta

Course
Difficulty
Dish Type

Tips and tricks

  • Stir vanilla into the batter for added flavor and aroma.
  • The thickness of a milkshake depends on you, if it is thick, add more milk to dilute it but if it is thin, add more ice cream.

Background & History

Milkshake is nutritious, healthy, and tastes perfect and delicious. It was first made in the U.S and it was presented with different flavors according to people`s reception. This can be served for breakfast. This banana milk shake uses no fancy or proceed ingredients but is made with simple ingredients.

Nutrition Facts (per serving)

Calories 554 Cals
Calcium, Ca 155.21 mg
Carbohydrate 130.09 g
Cholesterol 12.2 mg
Fat 4.77 g
Fiber 6.31 g
Folate 55 ug
Iron, Fe 1.02 mg
Magnesium, Mg 78.11 mg
Niacin 1.8 mg
Protein 6.66 g
Sodium, Na 58.59 mg
Sugars 105.15 g
Thiamin 0.13 mg
Vitamin A 348.68 iu
Vitamin B6 0.93 mg
Vitamin C 20.95 mg