navy bean chili

Do you like chili? If your answer is yes, don’t forget to try chili with navy beans too. I’m sure, you’re gonna love this chili as much as pinto beans chili or maybe more. here I share the easy and delicious navy beans chili recipe with you and I’ll hope you enjoy.

Ingredients

2 cup navy beans
1 tbsp chili powder
2 tbsp tomato paste
1 medium onion
2 tsp minced garlic
1 tablespoon olive oil
0.5 tsp salt
0.2 tsp black pepper

Instructions:

1
soak overnight

Put the navy beans in a bowl, cover with cold water and let soak overnight.

2
cook the beans

Drain and rinse the beans, put them in a pot over high heat and pour in about 2 to 3 glasses of water too. bring it to a boil then reduce the heat to low and cook.

3
saute the onion

Meanwhile, pour in olive oil in a skillet over medium heat then add chopped onion and saute about 3 to 4 minutes until the onions are tender, then add the minced garlic and saute just for 1 minute more.

4
add tomato paste

Add the tomato paste in the skillet, stir to combine and saute for about 2 minutes.

5
saute the mixture

Now your tomato paste mixture is ready.

6
the beans are cooked

The beans are cooked and tender after 2 hours.

7
add chili powder

Add the tomato paste mixture and chili powder into the cooked beans and season them with salt and pepper.

8
the chili is ready

let the chili simmer for about 30 minutes more until thickened as desired.

9
navy bean chili

Now serve your delicious navy beans chili and enjoy.

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Cook Detail

Servings 1
Calories per serving 1623 Cals
Prepare Time 0 min
Cook Time 0 min
Total Time 0 min

Nutrition Facts (per serving)

Calories 1623 Cals
Calcium, Ca 687.78 mg
Carbohydrate 275.16 g
Cholesterol 0 mg
Fat 21.18 g
Fiber 69.85 g
Folate 1541.47 ug
Iron, Fe 25.63 mg
Magnesium, Mg 766.58 mg
Niacin 11.19 mg
Protein 96.97 g
Sodium, Na 1437.49 mg
Sugars 25.34 g
Thiamin 3.32 mg
Vitamin A 2865.22 iu
Vitamin B6 2.22 mg
Vitamin C 16.96 mg