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cheesy cream corn recipe step by step

we can always use can food, so lets make our meal in home when we have enough time, There is no doubt that homemade meals are more healthier and more delicious, and now i’m gonna tell you how to make a tasty cheesy cream corn that’s also easy and quick to prepare.

cheesy cream corn
cheesy cream corn

ingredients for cheesy cream corn

  • 1/2 pound frozen cooked corn kernels, thawed
  • 1 , 1/2 cups milk
  • 1/2 cup grated mozzarella cheese
  • 2 tablespoons butter
  • 1 tablespoon all-purpose  flour
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
ingredients for cheesy cream corn
ingredients for cheesy cream corn

directions

first place drained thawed corn kernels in a skillet over medium heat.

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add the butter, salt, pepper, sugar and 1 cup of the milk. cook until the mixture reach to a low boil.

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meanwhile, pour the remaining milk in a bowl and add the flour too.

add flour
add flour

whisk the milk and flour until smooth.

whisk well
whisk well

then pour the milk and flour mixture into the corn and stir.

add milk mixture
add milk mixture

cook the mixture stirring over low medium heat for almost 10 minutes until it is thickened.

cook until thickened
cook until thickened

don’t forget to add grated mozzarella cheese because this is the most important part to have a cheesy and tasty cream corn.

add cheese
add cheese

stir the mixture again until the cheese is melted.

cream corn is ready
cream corn is ready

now our perfect cream corn is ready so serve hot and enjoy…

cheesy cream corn
cheesy cream corn

 

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